fishcake
type of food or dish
obere ụdị nkefish dish Dezie
mba/obodoObodoézè Nà Ofú Dezie
mba osiObodoézè Nà Ofú Dezie
agwa Unicode🍥 Dezie

Achịcha azụ (mgbe ụfọdụ a na-ede dị ka achịcha azụ ) bụ nri nri nke nwere azụ̀ juru eju ma ọ bụ ihe oriri oké osimiri ndị ọzọ e ghere eghe ma ọ bụ n'ala, gwakọta ya na ihe starchy, na eghe ruo mgbe ọlaedo.

Achịcha azụ nke ndị Eshia na-enwekarị azụ̀ nwere nnu, mmiri, starch na akwa. Ha nwere ike ịgụnye ngwakọta nke tapawa azụ na surimi . Achịcha azụ nke ndị Europe yiri croquette, nke nwere azụ̀ a kpụ ọkụ n'ọnụ ma ọ bụ ihe oriri ndị ọzọ na-eri nri na poteto patty, mgbe ụfọdụ a na-ekpuchi ya na bred ma ọ bụ batter . Achịcha azụ dị ka akọwara na Oxford Dictionary of Food and Nutrition ka a na-egbutu ma ọ bụ minced azụ na-agwakọta ya na nduku, akwa na ntụ ọka na nnu nke yabasị, ose na mgbe ụfọdụ herbs. [1]

A na-ahụta achịcha azụ̀ ka ụzọ e si eji ihe rifọrọ eme ihe a pụrụ ịtụfu ya. N'akwụkwọ Oriakụ Beeton nke narị afọ nke 19 bụ Book of Household Management, ntụzịaka ya maka achịcha azụ̀ na-akpọ maka "azụ fọdụrụ" na " poteto oyi ". [2] Ezi ntụziaka nke oge a agbakwunyewo na efere ahụ, na-atụ aro ihe ndị dị ka salmon na akwụkwọ nri .

Ihe mejupụtara

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  Dị ka azụ na-abụkarị akụkụ bụ isi nri nke ndị bi n'akụkụ oke osimiri, osimiri, na ọdọ mmiri, ọtụtụ mgbanwe mpaghara nke achịcha azụ̀ apụtala. Achịcha azụ na-ejikarị emeju ihe; Otú ọ dị, ebe ọ bụ na akụkọ cod ebelatala, a na-eji ụdị azụ ndị ọzọ na-acha ọcha eme ihe ugbu a, dị ka haddock ma ọ bụ ịcha ọcha . [3] Achịcha azụ nwekwara ike iji azụ nwere mmanu dị ka salmon maka ụtọ dị iche.

A na-esikwa n'azụ nnu nnu mee achịcha azụ̀ (nke a na-abụkarị cod, haddock, ma ọ bụ pollock). A na-edozikwa achịcha azụ̀ n’ejighị bred ma ọ bụ batter, a na-ejikwa ngwakọta nke azụ̀ e esiri esi, poteto, na àkwá mgbe ụfọdụ na-aghọ patties na eghe ya.

Ụdị dị iche iche nwere ike ịdabere na ụdị azụ a na-eji; k'ọphu a kpụshiru azu; ojiji nke mmiri ara ehi ma ọ bụ mmiri; iji ntụ ọka ma ọ bụ poteto sie; iji akwa, akwa akwa, ma ọ bụ enweghị akwa; usoro esi nri (esi nri, frying, ma ọ bụ ịsa mmiri); na ntinye nke ihe ndị ọzọ (dịka ọmụmaatụ, oporo, anụ ezi, herbs, ma ọ bụ ngwa nri).

A na-esi nri achịcha azụ n'ụdị dị iche iche dabere na nri. Na North America, ọ bụ ihe a na-emekarị ka a na-esi nri achịcha azụ [4] [5] ma na-enyekarị ya dị ka ihe oriri [6] ebe na Eshia a na-esi ya na ofe [7] ma ọ bụ dị ka ihe mgbakwunye na noodles. [8] Ụfọdụ efere a na-emekarị na mba Eshia nke gụnyere achịcha azụ bụ udon, [9] ofe achicha azụ, [10] noodles bọọlụ azụ [11] ma ọ bụ naanị na-eje ozi n'otu n'otu dị ka efere akụkụ. [12]

Nri nri

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A na-enye nri ndị dị na achịcha azụ̀ site na azụ̀ mmiri dị ọcha, bụ́ isi ihe na achịcha azụ̀. Achịcha azụ nke ndị Eshia na-enwekarị protein, calcium, na abụba dị ala. Dịka ọmụmaatụ, kwa 100g nke achịcha azụ Japanese (kamaboko) nwere ihe dị ka calorie 113.6, nke 12.3g bụ carbohydrates (4%) (gụnyere eriri nri nke 0.12g), protein 13.2g (26%), 0.67g abụba (1%). ) (nke mejupụtara 0.092g abụba juru eju, 0.33g polyunsaturated abụba na 0.078g abụba monounsaturated ), 48.0 mg cholesterol (16%), 845.5 mg sodium (35%), na 241.1 potassium (7%). [13]

Banyere achịcha azụ̀ nke ọdịda anyanwụ ma ọ bụ patties azụ̀, ọ dịghị ihe dị iche n'ihe gbasara nri na ndị ogbo ha ndị Eshia. Otú ọ dị, achịcha azụ̀ ndị dị n'ebe ọdịda anyanwụ dị nnọọ elu na abụba. Achịcha azụ ma ọ bụ patties nke dị n'Ebe Ọdịda Anyanwụ nwere ihe dị ka calorie 201 kwa 100g, nke 12.38g carbohydrate (4%) nyere (gụnyere 1.1g nri nri na 1.03g shuga), protein 13.65g, 10.49g abụba (16%*) (gụnyere abụba juru eju 2.245). g, abụba polyunsaturated 3.085g na monounsaturated abụba 4.418g), 55 mg cholesterol (22%), 279 mg sodium (14%) na 463 mg nke potassium. Pasent ụkpụrụ kwa ụbọchị dị n'elu dabere na nri calorie 2000 yabụ nwere ike ịdịgasị iche dabere na mkpa caloric nke ndị ahịa. [14]

Nrụpụta

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A bịa n'ichepụta achịcha azụ̀, dị ka mmepụta achịcha azụ̀ ndị Singapore si kwuo, a na-ebu ụzọ kpụkpọ anụ azụ̀ wee gbadaa. [15] Mgbe usoro egweri gasịrị, anụ azụ na ihe niile dị mkpa na-ejikọta ọnụ na nnukwu ọsọ. Dị ka ọ na-adịkarị, a na-etinye nnu, shuga, ntụ ọka, na starch n'ime fillet azụ̀ amịsara. Ọ dị mma ịtinye nnu nke ruru 3% nke arọ azụ̀. Ọzọkwa, ihe ndị ọzọ dị ka akwụkwọ nri (eyịm, karọt, ma ọ bụ yabasị akwụkwọ ndụ akwụkwọ ndụ) ma ọ bụ kemịkalụ dị ka MSG nwere ike ịgbakwunye maka ekpomeekpo ka mma naanị ma ọ bụrụ na ihe ndị ahụ dabara maka ihe mpaghara chọrọ. Na-esote, a na-emepụta pasta azụ ahụ ka o wee sie ya ma ọ bụ sie ya. Iji chekwaa ngwaahịa azu nke ọma, n'oge a na-eme achịcha ma ọ bụ frying, ikpochapụ enzymes na microorganisms dị mkpa site na iji okpomọkụ. [16] Dịka ọmụmaatụ, Canada nwere ụkpụrụ akọwapụtara na achịcha azụ kwesịrị ịdị ọkụ ruo 65 Celsius C (149 °F) maka otu nkeji ibibi salmonella nke nwere ike ịdị. [17] Mgbe emechara nzacha achịcha azụ, a na-eziga ya maka ịkwakọba ma ọ dịla njikere ibunye ya ugbu a.

Nkesa na nchekwa

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A na-erekwa achịcha azụ̀ n'ahịa azụ̀ n'otu n'otu. Iji mee ka achịcha azụ̀ dị ọhụrụ, a na-erekarị ha na akpa jupụtara na mmiri. A naghị eghe achịcha azụ̀ ndị a, a na-ejikarị ya eme ofe.

Ndụ nchekwa maka achịcha azụ̀ na-adịgasị iche dabere n'usoro nrụpụta na nchekwa. Ndụ shelf nwere ike ịdị site na ụbọchị 12 ruo ụbọchị 90. [18]

Amerika

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Canada

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Na Newfoundland na Labrador, azụ a na-abụkarị nnu nnu cod flakes na-agwakọta ya na poteto ndị a gwakọtara agwakọta. A na-eji savory kama pasili, ya na yabasị ọsụsọ juru. A na-akpụzi achịcha ahụ ka ọ bụrụ okirikiri ma sie ya na mmanụ ma ọ bụ abụba azụ anụ ezi ruo mgbe aja aja aja.

Caribbean

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Na Barbados, a na-eme achịcha azụ site na codfish nnu, herbs, eyịm, ụdị dị iche iche na ntụ ọka ntụ ọka, wee ghee ya na mmanụ. Na Bermuda, ha na-mara dị ka Bermuda fishcakes na-mere karịsịa n'oge Ista, kamakwa n'ime afọ. N'ebe a, a na-eri achịcha azụ̀ n'etiti buns na-ekpo ọkụ . Na Puerto Rico na Dominican Republic, a na-eri bacalaítos dị ka nri nri ma ọ bụ dịka akụkụ nke nri.

Cambodia

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Na Cambodia, a na-akpọ achịcha azụ̀ prohet trei kroeung ( ប្រហិតត្រីគ្រឿង, prohet trei krœăng). A na-eme ha site na fillet whitefish agwakọta ya na <i id="mwfw">kroeung</i> odo ma tụọ ya na ngwa agha na pestle . A na-eme ngwakọta ahụ ka ọ bụrụ patties ma ọ bụ meatballs na nke miri emi eghe. A na-eri ha na ihendori mere nke Kampot ose weere na ihe ọṅụṅụ lime na nnu . [19]

China

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Azụ tofu

Na usoro ndị eze Qing, e nwere akwụkwọ ntụziaka abụọ na-edekọ otú e si eme achịcha azụ azụ square na azụ, anụ ezi abụba na akwa. A na-eji azụ̀ a amị amị mee tofu azụ̀, ma na-akpụzi ya ka ọ bụrụ mbo dị ka tofu .

India

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Na West Bengal, a na-akwadebe ma rie ọtụtụ ụdị azụ̀ dị n'ógbè ahụ (nke ka ukwuu n'osimiri ) n'ime achịcha e ghere eghe nke e ghere eghe, nke a na-akpọ maacher chop . Ihe a na-ewu ewu nke ukwuu dị ka nri nri n'oge mmemme Bengali nke etiti.

Indonesia

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A na-akpọ ụdị azụ̀ ndị Indonesia dị na Southern Sumatra dị ka pempek ma ọ bụ empek-empek . A na-eji kuah cuka ("mmanya sauce") eme ihe omenala Southern Sumatran pempek . Achịcha azụ̀ ndị a na-adịkarị okirikiri ma ọ bụ n'ụdị tube. Ihe ọzọ dị iche iche nke achịcha azụ si Indonesia bụ otak-otak . Ekwenyere na otak-otak bụ ngwakọta nke Palembangese na Peranakan . A na-achikọta achịcha azụ̀ ahụ n'akwụkwọ banana wee wụnye ya n'ọkụ ọkụ. A na-etinye ya na ihendori ahụekere nke dị nro na-esi ísì ụtọ.

Israel

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Na nri ndị Juu, azụ gefilte bụ patties nke azụ dị ọcha nke agwakọta ya na matzoh ma ọ bụ challah, nke a na-akpa n'ime akpụkpọ azụ ahụ.

Japan

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Na Japan, a na-asachapụ azụ̀ na-acha ọcha ma na-esi n'ime achịcha a na-akpọ kamaboko . Achịcha azụ e ghere eghe, dị ka satsuma-age na ụdị kamaboko e ghere eghe, nke a na-agbakwunye yabasị, burdock, squid minced na oporo, na-ewu ewu.

A na-esikarị surimi eme achịcha azụ̀ na Japan, nke a na-esi na anụ azụ̀ na mirin, starch, akwa ọcha na ngwa nri eme ya. Mgbe emechara, a na-esikarị ya eghe ma ọ bụ sie ya tupu ebukọta ya na nkesa. [ n'ụkpụrụ ] ndị Japan, achịcha azụ̀ emere site na pasta azụ kwesịrị ịgba ọgwụ mgbochi nkeji iri anọ na ise na 80ºC, tụọ ya na etiti. Mgbe sterilized gasịrị, a ga-echekwa tapawa azụ ahụ n'okpuru 10 Celsius na paste azụ oyi kpọnwụrụ nke chọrọ nchekwa nchekwa kacha nta n'okpuru -15 Celsius. [20]

United Kingdom

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Achịcha azụ bụ ihe a ma ama na Britain. [21] [22] A na-enyekarị ha ozi n'ụlọ ọrụ gourmet yana ụlọ ahịa mgbawa ọdịnala, na-eme ka ha bụrụ nri a na-eri nri n'ebe niile. A na-atụkarị achịcha azụ̀ ka ọ bụrụ otu iberibe azụ̀ a kụrisịrị akụja, a pụkwara inye ya n'akwụkwọ mpịakọta ka ọ bụrụ 'butty' nke azụ̀.

Na England, karịsịa na Lancashire na akụkụ Yorkshire, "chippy fishcake" bụ ụdị dị iche iche a na-enye n'ọtụtụ ụlọ ahịa azụ na mgbawa . Ọ na-enwe mpekere abụọ nke nduku (mgbe ụfọdụ a na-agbaji ya), na-ewepụ azụ n'etiti, e ghere eghe na batter. [23] Achịcha azụ chippy nwekwara ike mara dị ka scallop fishcakes, ma ọ bụ patties azụ na Yorkshire. Ọdịiche ọzọ nke achicha azụ bụ achịcha pasili nke a na-ere n'ụfọdụ ụlọ ahịa azụ na mgbawa na na gburugburu Castleford, West Yorkshire, England. Ọ na-agụnye azụ̀ amịpụtara amịkpọ, nduku a kpụkọrọ akpụkọ na pasili ọhụrụ, nke e kpuchiri ya n'ụdị bred na e ghere eghe.

Hụkwa

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  • Clam cake – Seafood dish
  • Crab cake – American crab dish
  • Fish fingers – Dish consisting of breaded and fried fish in a rectangular formPages displaying short descriptions of redirect targets
  • Fish tofu
  • List of fish dishes
  • Salmon burger – A sandwich or burger made with fishPages displaying short descriptions of redirect targets

Ntụaka

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  1. (2014) Fish cakes - Oxford Reference (in en). DOI:10.1093/acref/9780191752391.001.0001. ISBN 9780191752391. 
  2. Mrs. Beeton's Fish Recipes Revisited, TheFoody.com.
  3. ""Has cod had its chips?", BBC News", July 20, 2000. Retrieved on January 4, 2010.
  4. Ultimate fish cakes (en). BBC Good Food. Retrieved on 2017-08-03.
  5. Cloake. "How to cook perfect fishcakes", The Guardian, 2011-06-16. Retrieved on 2017-08-03. (in en-GB)
  6. Fish Cake Recipes. Allrecipes. Retrieved on 2017-08-03.
  7. "Korean Fish Cake Soup - My Korean Kitchen", My Korean Kitchen, 2016-04-15. Retrieved on 2017-08-03. (in en-US)
  8. "Japanese Ingredient Spotlight on Kamaboko (Fish Cake)", The Spruce. Retrieved on 2017-08-03.
  9. "Kitsune Udon Recipe きつねうどん • Just One Cookbook", Just One Cookbook, 2011-05-25. Retrieved on 2017-08-03. (in en-US)
  10. Eomukguk (Fish cake soup) recipe (en-US). Maangchi.com. Retrieved on 2017-08-03.
  11. "Fish Ball Mee Pok | Mee Pok Dry Recipe | Noob Cook Recipes", Noob Cook Recipes, 2014-04-30. Retrieved on 2017-08-03. (in en-US)
  12. "Thai-style fish cakes", www.taste.com.au, 2010-01-01. Retrieved on 2017-08-03.
  13. How many calories are in Kamaboko (Japanese fish cake). www.fitday.com. Retrieved on 2017-08-10.
  14. Calories in 100 g of Fish Cake or Patty and Nutrition Facts. Retrieved on 2017-08-10.
  15. Fish Cake Production. www.nyeeguan.com. Retrieved on 2017-08-10.
  16. 9.2 Fish Cakes. www.nzdl.org. Retrieved on 2017-08-10.
  17. Fish Processing Plants.
  18. Chowdhury (2009). "Study of the Shelf Life of Fishcake Prepared from Surimi of Silver Carp During Frozen Storage". Bangladesh J. Fish. Res. 13: 77–82. 
  19. Carter. Cambodian Fish Cakes Recipe – How to Make Prohet Trei Kroeung. Grantourismo Travels. Retrieved on 24 January 2021.
  20. Specifications and Standards for Foods, Food Additives, etc. Under the Food Sanitation Act (Abstract) 2010.
  21. British Fishcakes. M&J Seafood (July 27, 2017). Retrieved on April 4, 2024.
  22. Campion. "Top 5 for fishcakes", Evening Standard, April 10, 2012. Retrieved on April 4, 2024.
  23. Yorkshire Fishcake, Potato Slice, Fish, Potato Slice photo – L. Gill photos at. Pbase.com (July 1, 2003). Retrieved on November 17, 2010.

Njikọ mpụga

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  • Media related to Fishcakes at Wikimedia Commons