Himbasha
obere ụdị nkeflatbread, nrị Dezie
mba osiEthiopia, Eritrea Dezie
WikiProject na-elekọta yaWikiProject Intangible Cultural Heritage Dezie

Ambasha (Amharic); ma ọ bụ Himbasha (Tigrinya: ሕምባሻ) bụ achịcha ememe Eritrea nke na-atọtụ ụtọ.[1][2][3] Ọ ghọrọ ihe a ma ama na nri ndị Etiopia ma na-ejikarị ya eme ihe n'oge pụrụ iche. A na-akwado ya n'ọtụtụ ụdị dabere na mpaghara na mba ebe isi abụọ bụ ụdị dị iche iche nke ndị Etiopia, na ihe dị iche iche Eritrea na-atọ ụtọ na mkpụrụ vaịn.

A na-enye ntụ ọka ahụ ihe ịchọ mma tupu a na-eme ya. Nhazi ahụ dịgasị iche iche na nkọwa, mana n'ozuzu, a na-enye ya ọdịdị nke gbárá gburugburu were ntukpo iji mepụta ọtụtụ spokes (lee foto).

Ihe ndị a na-ahụkarị na ntụziaka ahụ gụnyere oroma, ginger, ma ọ bụ mkpụrụ cardamom, ọ bụ ezie na ụdị dị iche iche bụkwa ihe a na-ejikarị eme ihe.

Hụkwa dezie

  • Nri ndị Etiopia
  • Ndepụta nri ndị Afrịka

Ihe odide dezie

  1. Debrawork Abate [1993] (1995). የባህላዌ መግቦች አዘገጃጀት, 2nd (in am), Addis Ababa: Mega Asatame Derjet (Mega Publisher Enterprise), 195–196. 
  2. Warren (2000). Taste of Ethiopia : Recipes from One of East Africa's Most Interesting Little Countries. Hippocrene Books, Inc.. ISBN 978-0-7818-0764-7. 
  3. Kloman (2010-10-04). Mesob Across America: Ethiopian Food in the U.S.A. ISBN 9781450258678.