Usòrò:Assembly of fibrous muscle, fat, and vascular tissues to cultured steak.webp
Size of this PNG preview of this WEBP file: 800 × 482 piksels. Ndị ọzọ mkpebi:320 × 193 piksels | 640 × 386 piksels | 1,024 × 618 piksels | 1,499 × 904 piksels.
Failụ si na nke mbu (1,499 × 904 pixel, ívù akwukwo orunótu: 182 KB, MIME nke: image/webp)
Ịta nke usòrò
Bìri èhì/ogè k'ị hụ òtù ụ̀fa dị̀ m̀gbè ahụ̀.
Èhì/Ogè | Mbọ-aka | Ógólógó na asaá | Òjìème | Nkwute | |
---|---|---|---|---|---|
dị ùgbu â | 23:56, 21 Septemba 2021 | 1,499 × 904 (182 KB) | Prototyperspective | Uploaded a work by Authors of the study: Dong-Hee Kang, Fiona Louis, Hao Liu, Hiroshi Shimoda, Yasutaka Nishiyama, Hajime Nozawa, Makoto Kakitani, Daisuke Takagi, Daijiro Kasa, Eiji Nagamori, Shinji Irie, Shiro Kitano & Michiya Matsusaki from https://www.nature.com/articles/s41467-021-25236-9#Fig1 with UploadWizard |
Ojiji faịlụ
Ihe ndị na-eso ihe eji Ihu akwụkwọ eme na faịlụ a:
Ejiji failụ zụrụ ọha
Wikis ndi a edeputara na eji kwa failụ a:
- Ihe eji na de.wikipedia.org
- Ihe eji na en.wikipedia.org
- Ihe eji na fr.wikipedia.org
- Ihe eji na it.wikipedia.org
- Ihe eji na uk.wikipedia.org