Karantika
Karantika ( ) bụ nri okporo ámá Algeria mara mma nke ndị na-ere n'okporo ámá na-ere na Maghreb niile. Ọ nwere myirịta na pies, pancakes, na flans na-agụnye batter chickpea nke a na-etinye akwa akwa na sie ya, a na-ejikwa harissa na cumin na-ekpo ọkụ na achịcha dị ka sanwichi, ma ọ bụ sliced na square..
Ọ ahụmahụ na ma ndị na-abụ ihe echiche iche nke Oran, ebe ndị Spain na-awakpo ya na ike awụ nke iri na isii, ma ọgụ ya na Algeria niile n'oge ndị France bi na mba ahụ.
Okwu mmalite
dezieA mara nri ahụ n'ọtụtụ aha, egwu al-hami[a] na valentina; Aha okwu n'asụsụ Bekee nwere ike ike garantita,__ilo____ilo____ilo__, karane, kalantita, quaratita, kalentica, karentita, na caran.[1][2][3] Aha a sitere na okwu Spanish Calentica ma ọ bụ site na Caliente, "ọkụ". [4] A na-akpọ nri ahụ na Algeria dị ka "onye egwu", egwuregwu na okwu n'asụsụ pụtara Algeria.[1]
Akụkọ ihe mere eme
dezieNri a sitere na Hispanic-Oran ma nwee ike ima ya na France, Spain na mba ndị ọzọ dị na Europe nwere ọtụtụ ndị Algeria.. [2][3][4]
Ọ bụ ndị Spain na-awakpo ya webatara ya na Oran ma ka bụ ihe iche nke mpaghara ahụ.[1][2] Dị ka ndị ihe mere eme ụfọdụ si kwuo, e webatara nri ahụ na Oran n'oge ndị Ottoman nọchibidoro ndị agha Spain nke Oran n"oge iche afụ nke 16 na nke 17 ndị Spain bi na Oran mgbe chickpeas na ntụ ọka chickpea hụrụ nkụ bụ naanị ihe oriri dị mfe. [1] [2][3] N'oge ndị France bi na Algeria n'afọ 1800, ndị Spain biri na Algeria ma nri ahụ na mba ahụ dum..[5]
Na mbụ ọ bụ nri ogbenye mana o mechara bụrụ ihe a ma ama n'obodo Algeria niile.[1][6] Dị ka The New Arab si kwuo, nri ahụ bụ nri okporo ámá Algeria.[7]
Ihe ndị e ji mee ya, nkwadebe ya, na inye ya
dezie
Nri na-egosi na ntụ ọka chickpea a na-esighị esi, mpaghara, na mmiri agwakọta iji mmiri mmiri, nke a na-ezu ike iji mee ka ntụ ọka ahụ dị mmiri, nke e ji njide a kara akụ ma sie ya. 1][2][3][4] A na-enye ya ọkụ na nchekwa ma ọ bụ dị ka ọkụ, mgbe mgbe na harissa na cumin. [1] [5][6][b]
A na-ahụ nri ahụ na mba ahụ dum dị ka nri n'okporo ụzọ nke ndị na-ere na-ere ma na-eme ya n'iche na ụlọ oriri na mmanya. [3] [8][5]
Nri ndị yiri ya
dezieA na-ahụ nri ndị yiri ya n'ụsọ oké osimiri Mediterenian.[9]
- Calentita, nri mba nke Gibralter[10]
- Caliente, nri Moroccan
- Farinata
Ihe edeturu
dezie.mw-parser-output .reflist{margin-bottom:0.5em;list-style-type:decimal}@media screen{.mw-parser-output .reflist{font-size:90%}}.mw-parser-output .reflist .references{font-size:100%;margin-bottom:0;list-style-type:inherit}.mw-parser-output .reflist-columns-2{column-width:30em}.mw-parser-output .reflist-columns-3{column-width:25em}.mw-parser-output .reflist-columns{margin-top:0.3em}.mw-parser-output .reflist-columns ol{margin-top:0}.mw-parser-output .reflist-columns li{page-break-inside:avoid;break-inside:avoid-column}.mw-parser-output .reflist-upper-alpha{list-style-type:upper-alpha}.mw-parser-output .reflist-upper-roman{list-style-type:upper-roman}.mw-parser-output .reflist-lower-alpha{list-style-type:lower-alpha}.mw-parser-output .reflist-lower-greek{list-style-type:lower-greek}.mw-parser-output .reflist-lower-roman{list-style-type:lower-roman}
Ihe odide
dezie- ↑ 1.0 1.1 "Cornita" or "Karan": an Algerian food that does not distinguish between the poor and rich (ar). العربية Al Arabiya (2022-06-22). Retrieved on 2023-08-25. Kpọpụta njehie: Invalid
<ref>tag; name ":3" defined multiple times with different content - ↑ Albala (2011). Food cultures of the world encyclopedia. Santa Barbara, Calif: Greenwood. ISBN 978-0-313-37626-9.
- ↑ 3.0 3.1 Marks (1994). The great book of couscous : classic cuisines of Morocco, Algeria, and Tunisia, Internet Archive, New York : D.I. Fine. ISBN 978-1-55611-420-5. Kpọpụta njehie: Invalid
<ref>tag; name ":0" defined multiple times with different content - ↑ Moroccan Kalinti - A Savory Chickpea and Egg Flan (en). The Spruce Eats. Retrieved on 2023-08-25.
- ↑ 5.0 5.1 Aziz (2016-12-02). Karantika, a dish that brings together the poor and the rich in Algeria (ar). Hespress- هسبريس جريدة إلكترونية مغربية. Retrieved on 2023-08-25. Kpọpụta njehie: Invalid
<ref>tag; name ":6" defined multiple times with different content - ↑ بوطيبة (2022-06-26). Carnitica: a dish invented by the Spaniards and embraced by the Algerians (ar-aa). El Massa. Retrieved on 2023-08-25.
- ↑ Bouarrouj (2023-06-14). How North African food became a staple at the dinner table (en). The New Arab. Retrieved on 2023-08-25.
- ↑ GARANTITA (ALGERIAN CHICKPEA PIE). food.com. Archived from the original on 2023-08-24. Retrieved on 2023-08-24.
- ↑ d'Echon. Certains l'aiment chaude (fr). Libération. Retrieved on 2023-08-25.
- ↑ Calentita. TasteAtlas.