Dabo kolo
Dabó kolo (Amharic: ዳቦ ቆሎ (d'abo kolo), Oromo: Boqqolloo daabboo) bụ nri ndị Etiopia na Eritrea na nri mkpịsị aka nke nwere obere achịcha.[1]
Dabo kolo pụtara achịcha ọka n'asụsụ Amharic, na dabo maka achịcha, na kolo maka ọka ma ọ bụ ọka bali a siri esi, chickpeas, mkpụrụ sunflower, mkpụrụ ọka ndị ọzọ na ahụekere.[2] Ndị na-ere ahịa na ndị na-ere n'okporo ámá na-erekarị achịcha Kolo a na-ekpuchi n'ime akwụkwọ. A na-akwado be ya site n'itinye obere ntụ ọka e wepụrụ na mpịakọta. Mgbe ụfọdụ, a na-agbakwunye mmanụ aṅụ iji mee ka dabo kolo dị ụtọ. A na-ewerekwa Dabo kolo dị ka nri mkpịsị aka nke Congo.[3] Nchịkọta ọzọ a na-adịghị ahụkebe bụ dabo kolo nke e ji agwa kọfị mee.[4]
Dabo kolo bụ nri pụrụ iche n'oge emume Afọ Ọhụrụ nke Etiopia. Ọ na-eri n'oge nri Shabbat site na Beta Israel (Ndị Juu Etiopia).[5].
Hụkwa dezie
- Ndepụta nri na nri ndị Etiopia na Eritrea
Ihe odide dezie
- ↑ Dabo Kolo. Traditional Snack From Ethiopia. www.tasteatlas.com. Retrieved on 27 May 2021. “Dabo kolo is an Ethiopian snack with a spicy flavor and crunchy texture, consisting of flour, sugar, salt, water, butter, and berberé spices.”
- ↑ Kolo. Traditional Snack From Ethiopia - TasteAtlas. www.tasteatlas.com. Retrieved on 27 May 2022. “Kolo is a traditional Ethiopian snack consisting of a combination of roasted grains such as barley, chickpeas, and sunflower seeds.”
- ↑ Kanjilal (26 November 2019). Top 9 Congolese Foods for Your Appetite. flavorverse.com. Retrieved on 27 May 2022.
- ↑ The Hans India (15 January 2018). Telangana International Sweets Festival proves to be a big hit. www.thehansindia.com. Retrieved on 27 May 2022.
- ↑ Marks (1996). The World of Jewish Cooking. New York, NY: Simon & Schuster. ISBN 9780684835594.